A TRIPLE-LAYERED DELICIOUSLY CRUNCHY LOW CARB HIGH PROTEIN BAR!
Carb Killa® is made using a specially selected baking process for exceptional taste resulting in a softer, crunchier texture. Carb Killa is high in complete proteins, low in impact carbs and loaded with tons of fiber.
Carb Killa is available in various flavors, each made up from delicious triple layers, filled with crunchy 'crispies' all coated in chocolate. Containing less than 2g of sugar and 2g of impact carbs, and only 214 calories*. With low sugar and low calories, this bar really is the perfect high protein low carb snack.
*Values may vary between flavors
Grenade® Peanut Nutter Pancake Stack
Ingredients - Serves two
- 120g (1 cup) Gluten free Flour
- 17.5g Vanilla Hydra 6®
- 1 Tsp baking powder
- ½ Tsp baking soda
- 1 Tbsp coconut oil
- 1 Tbsp zero fat Maple syrup
- 1 egg
- ½ Tsp salt
- 40oz Almond milk
- ¼ cup skimmed milk
- 1 Grenade Peanut Nutter Carb Killa Protein bar
- 1 Tbsp Zero fat maple syrup
- 1/4 Banana
- Tbsp Peanut Butter
Mix all the pancake dry ingredients together in one bowl, then the wet in another. (It is super important to keep WET and DRY ingredients separate when making the pancake mix).
Add wet ingredients to dry (Not the other way around!) and mix gently, not much effort needed here as you want to keep the mix quite thick in consistency and just combined.
Heat up frying pan with very little coconut oil. Pour mix in small amounts, cook till bubbles appear 2 minutes then flip and cook the other side.
Garnish with small pieces of Grenade Peanut Nutter bar, banana slices, peanut butter melts and a drizzle of zero fat maple syrup. Enjoy!
Warnings: CARB KILLA® should be consumed as part of a balanced diet. Product contains more than 10g/100g Polyols. Excessive consumption may product laxative effects. Keep out of reach of children. Store in a cool, dry place.
STORAGE CONDITIONS: Store at a temperature range of 60° to 72°F, away from direct sunlight, extremes of heat change, odor & humidity.
**NO GLUTEN containing ingredients in the Carb Killa® recipe. However, Carb Killa® is manufactured in a facility that handles gluten.
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